A perfectly marbled steak can never go wrong, whether you are celebrating a special occasion or just in the mood for one. Fortunately, Singapore is home to various steak restaurants offering diners tender, juicy, and impeccably cooked steaks. If this is enough to get your mouth watering, visit these establishments to indulge in a rich and succulent steak.
1. Bedrock Bar & Grill
The stalwart steakhouse has continuously won fans over with its exceptional steaks from Japan, Australia and the US. One of the crowd favourites is still the massive grain fed long-bone ribeye Tomahawk steak, cooked over a charcoal grill to achieve an impossibly tender meat with a delicious smoky finish. It’s even better when you have it with house-made accompaniments, such as red wine sauce, Bedrock chilli oil, wholegrain whisky mustard and classic bearnaise.
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