Dining

Restaurants

A Mediterranean sanctuary where oceanic accents and marine elements define the experience

A homey Italian trattoria A homey trattoria built on comfort and nostalgia

A benchmark for Taizhou cuisine in Hong Kong, where pristine seafood and restraint in the kitchen allow ingredients to speak with remarkable clarity.

Tatler Best 20 Macau Winner: A ten-seat counter where disciples of the revered Masaaki Miyakawa channel nearly a century of combined experience into an Edomae o...

A dining room where Cantonese banquet traditions are preserved with discipline and care, continuing to draw diners who value classical cooking done properly

This restaurant has remained a dependable address for classic Cantonese cooking for more than three decades, with lavish ingredients and a dining room designed ...

A restaurant that has demonstrated how Cantonese cuisine can feel ceremonial and comforting since 1986

A taste of the French Riviera in an energetic dining room, where Mediterranean cooking brings brightness and effortless charm

Elevated seafood hot pot focused on craftsmanship, heritage and culinary depth

Chef Vicky Lau trades fine-dining precision for the vibrant spirit of southwest China, delivering Yunnan-inspired dishes that are rustic in soul but sharply ref...

The traditions of Cantonese banquet cooking are preserved with remarkable fidelity here. Expect recipes shaped by lineage, experience and an unwavering respect ...

A playful spin on Hong Kong’s dai pai dong spirit, where Asian flavours are given a distinct Korean twist.