
Restaurants
Summer Palace (Hong Kong)
This restaurant has remained a dependable address for classic Cantonese cooking for more than three decades, with lavish ingredients and a dining room designed for occasions.
A real classic in the city, Summer Palace has been open since 1991. Here, you can rely on your favourite Cantonese dishes to be executed with flair and finesse. The upscale dining room has a sense of occasion thanks to its exceptionally high gilded ceilings and carved wooden doors, making it a favourite among those looking to celebrate in groups or impress a client over a dim sum lunch.
Must Try
- Stewed pork brisket with preserved vegetables
- Roast whole peking duck
- Stir-fried fresh lobster
Awards
2026
Tatler Best Spotlight
2024
Michelin 1 Star
2023
Michelin 1 Star
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