In a world of extraneous gold leaf and truffle shavings, sometimes simple really is best. At LPM, the wide-ranging menu is essentially a greatest hits of French Mediterranean cuisine, offering note-perfect renditions of brasserie favourites ideal for sharing—think plump garlicky escargots, soft pillowy gnocchi, golden-crispy salt cod croquettes and feather-light cheesecake. With artfully mismatched pictures on the wall and plush banquette seating, the vibe is chic yet lively; given the dining room’s expansive size, service is admirably efficient. The extensive wine list also offers carafes, adding further to LPM’s convivial ambience— and consolidating its status as a go-to for consistently excellent dining.

Signature Dishes

• Warm prawns in olive oil
• Baby chicken marinated in lemon
• French toast with spiced ice cream

Tatler Tip

Order at least one of their signature cocktails to accompany your meal; they have a good range of creative mocktails too for non-alcohol drinkers.