Restaurants

Spring Moon

Chinese   |   $ $ $ $   |   Tsim Sha Tsui, Hong Kong

A restaurant that has demonstrated how Cantonese cuisine can feel ceremonial and comforting since 1986.

 

Located within the legendary Peninsula hotel, Spring Moon has a reputation of being a Chinese fine dining establishment that consistently impresses with exceptional service and refined classic Cantonese dishes. With dim lighting and elegant interiors inspired by a 1920s Shanghainese teahouse, this venue offers an intimate ambience which makes it perfect for both date nights and family gatherings. Dim sum here is always a hit, whether it’s the signature baked barbecued pork puff or the popular minced pork dumpling. There are also a few tasting menus worth trying, including ones paired with premium Chinese tea or wine.

Tatler Tip

Spring Moon’s tasting menus are flexible and the restaurant is amenable to changing the items with advance notice.

Must Try


  • Smoked barbecued Hungarian pork with honey
  • Green lobster (served two ways) - wok-fried and steamed
  • Fried rice with assorted seafood, roasted goose and XO sauce in a clay pot

Awards


2026

Tatler Best Spotlight

2024

Michelin 1 Star

2023

Michelin 1 Star

General Information