Dining

Restaurants

A long-time favorite among Taipei gourmands, Ming Fu has been delighting diners for over 40 years. Known for its signature Abalone Sticky Rice Chicken — availab...

Blending traditional Chinese calligraphy with contemporary lighting and glass art, Silks House captures a stylish harmony between past and present — offering an...

Located atop the Palais de Chine Hotel in Taipei, Le Palais is renowned for its refined Cantonese cuisine, meticulously prepared with the finest seasonal ingred...

Helmed by Chef Kei, De Nuit captures the essence of classic French cuisine while blending it with modern sensibilities to present a contemporary expression of s...

Chef Kunihiro Hagimoto communicates through food, using Italian cuisine as his foundation while weaving in his Japanese heritage and the flavors and culture of ...

Chef Alain Huang masterfully combines the fundamentals of French cuisine with Asian inspirations, satisfying an international clientele with his refined sense o...

Coast is Taiwan's first seafood-themed restaurant showcasing a modern Southeast Asian dining experience. It brings the essence of contemporary coastal cuisine t...

Tucked away in a quiet alleyway in Taipei, nestled amidst a captivating herb garden, Zea is the brainchild of Argentinian chef Joaquin Elizondo Hourbeigt and hi...

Embers finds its culinary roots in the land itself — weaving together Taiwan’s nature, diverse ethnic cultures, culinary traditions, and local customs. Through ...

Testing Room was originally the cocktail research and development space for Draft Land, dedicated to experimenting and crafting new drinks — the birthplace of m...

A monastic cocktail haven that captivates with its inimitable blend of refined elegance and minimalistic mixology

The Public House blends British pub culture with creative mixology, offering Taiwanese twists on classics in a dynamic setting