Tenderloin with Martell VSOP demi-glace, celeriac purée, potato fondant, confit pear by Cantabria | Photo by JV Rabano
Cover Tenderloin with Martell VSOP demi-glace, celeriac purée, potato fondant, confit pear by Cantabria | Photo by JV Rabano
Tenderloin with Martell VSOP demi-glace, celeriac purée, potato fondant, confit pear by Cantabria | Photo by JV Rabano

From February 1 to 28, enjoy menus by 6 top restaurants featuring Martell VSOP Cognac

Tatler Dining and Martell come together for the much-awaited return of Flavours of Martell, a month-long campaign that will feature the house’s beloved and celebrated VSOP Cognac. Guests will be surprised and delighted by the innovative ways its balanced notes can be used in food, to enhance a variety of dishes across multiple cuisines.

After a kickoff dinner at Shangri-La The Fort on January 27, Martell’s VSOP Cognac will be used by six top restaurants in multi-course menus that have been specially curated just for this unique Tatler Dining project. Don’t miss this opportunity to sample some of the finest fare in the city, and to appreciate Cognac in ways you’ve never imagined before.

See also: Gordon Ramsay plans to open a ‘Hell’s Kitchen’ and three more restaurants in Manila

Tatler Asia

What: Flavours of Martell

When: February 1 to 28, 2025

Where: 6 stellar restaurants across Metro Manila

THE RESTAURANTS

Cantabria, The Westin Manila, Ortigas

Finestra, Solaire Resort Entertainment City, Parañaque

Wolfgang's Steakhouse, One Bonifacio High Street, BGC, Taguig

Kei Maki, Verve Tower 1, BGC, Taguig

Ayà, Balmori Suites, Rockwell, Makati

Summer Palace, EDSA Shangri-La, Mandaluyong

How: Contact the restaurants to make a reservation, and ask for the prix fixe menu for Tatler Dining X Flavours of Martell, or opt for the special menu when visiting the restaurant

Follow @tatlerdiningph for updates as the campaign enters full swing.

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Tobias Jared Tomas
Associate Editor for Branded Content and Tatler GMT, Tatler Philippines
Tatler Asia
Tobias Jared Tomas

About

Tobias wants to write things that make people think, laugh, and reflect. He’s especially proud when he can sneak in a cheeky pop-culture reference or a pun in his titles and articles. 

He possesses a deep love of history, resulting from years of books, games, and museum visits. It was this fascination with the human endeavour that fostered his love of writing, spanning genres, tones, and moods. He one day hopes to write a novel—he just hasn't decided on a genre yet. A certified homebody, you'll often find him on the computer he built himself, binge-watching Seinfeld or House, playing his favourite gacha game, or reading a book.

Work

Tobias is a features writer that specialises in branded content. Reach out to him at tobias.tomas@tatlerasia.com.