Summer Palace

Tatler Asia
Tatler Asia
Tatler Asia
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Summer Palace is known for head-turning Cantonese cuisine and lovely hospitality–both of which keep diners coming back for more

Tatler Says

To call Summer Palace at Edsa Shangri-La a legendary institution would be no exaggeration. Since opening in 1992, Summer Palace has been home to Cantonese culinary excellence and is continually considered to be one of Manila’s best restaurants. While the restaurant serves authentic Cantonese fare, what is most notable is its front-of-house hospitality. You may have come for their amazing dishes, but you will always return for the level of service that only Summer Palace can provide.

Signature Dishes

  • Cornflakes prawns
  • Cod fillet in apple fruit sauce
  • Peking duck

Tatler Tips

Call a day ahead and ask for Nancy Farm, director of Summer Palace. Nancy can provide guests with Malaysian street food favourites like bak kut teh and asam laksa.



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