Leave it to chef Jereme Leung and his culinary team to prepare a lavish reunion dinner that’s best enjoyed at home. Welcome new beginnings with its Decadent Home Dining set, suitable for eight persons. What you’ll have are sumptuous dishes such as crispy pork belly with Sichuan crunchy pickled vegetables; steamed cod fish with spring onion, ginger and brown bean paste; and a luxurious prosperity seafood treasure pot. The pot is layered with 10-head abalone, dried oyster, black mushroom, sea cucumber and dried scallop. Available from. January 17 to February 15. Orders must be made at least two days in advance. Order here.

Herald in the festivities with Ellenborough Market Café’s CNY takeaway offerings. Choose between two of its set menus. The Treasure Bundle is highly recommended, as it comes with the  Prosperity Yusheng stacked with smoked salmon, julienned vegetables and yuzu chia seed speciality dressing. For mains, look forward to its slow-cooked pork knuckle, golden crispy red grouper, and oven-baked river prawns. Dishes from the set menus are also available a la carte. Available from January 15 to February 15. Order here.

In case you missed it: Ellenborough Market Café Makes a Grand Comeback

Chef Alvin Leong and his team will be offering an indulgent celebratory menu to impress this year. Opt for the Blossoming Bundle and savour the likes of roselle lychee sea prawns, osmanthus honey-glazed pork ribs and longjing (tea) smoked sakura chicken.
 
Not enough for the family? A la carte dishes are also available, including the aged soya pork belly roulade and the Bountiful Treasures Pen Cai. The latter features a luscious pot filled with premium baby abalone, dried oysters, sea cucumber, braised pork belly and fish maw. These are slow-cooked in a collagen-rich pumpkin gravy for extra decadence. Available from January 30 to February 26. Orders must be made at least three days in advance. Order here.

Crowne Plaza Changi Airport Marketplace,  75 Airport Boulevard, +65 6823 5300

Wan Hao Chinese Restaurant is offering an array of traditional CNY Cantonese fare. Begin the meal with a luxurious Boston lobster and caviar yusheng. For mains, feast on barbecued treasures such as its fragrant black truffle Irish roast duck, crispy pork trotters and suckling pig. A CNY reunion dinner is not complete without pen cai—opt for its Bird’s Nest Eight Treasures Pot, stacked with bird’s nest, 10-head Australian abalone, live prawn pork tendon and Japanese shiitake mushroom. Available from now until February 15. Order here.

Usher in the Year of the Tiger with Regent Singapore’s CNY set menus. Opt for the Blossom set and savour the likes of barbecue suckling pig, soft-shell crab with floss, and crispy salted egg fish skin and jellyfish yusheng. A la carte meats are also available and feature succulent roast chicken, tender soy sauce chicken and juicy roast duck. Available from January 17 to February 15. Order here.

Regent Singapore Marketplace, 1 Cuscaden Road, S(249715) | +65 6733 8888

In case you missed it: Editors’ Picks: The Best Chinese New Year Snacks to Feast On

There is nothing better than enjoying a CNY feast by Mandarin Oriental. Look forward to luxurious roasts including its Chinese-style roasted goose. Served with cherry sauce, this delicacy features tender and flavourful goose within a crisp skin. Other dishes include the countryside-style baked crackling pork roulade; slow-cooked beef brisket stew with tendon and turnip; and Cherry Garden Superior Pot featuring whole head abalone, Tientsin cabbage, dace fillet, and dried oyster roll. Available from January 15 to February 15. Order here.

Mandarin Oriental Gourmet Shop, 5 Raffles Avenue, +65 6338 0066

Its eight-course Joyous set makes for a simple yet delicious reunion dinner at home. This set naturally commence with the prosperity salad topped with luxurious 18-head abalone. Then, savour the likes of Hong Kong-style steamed marble goby; abalone with braised pork trotter; and seafood white beehoon. Finish the meal on an auspicious note with its crispy red bean snow pancake and yam paste. Available from January 17 to February 15. Order here.

White Restaurant, 3 Temasek Boulevard, B1, 131 Fountain Court, Suntec City, +65 6255 2002

Read more: The Ultimate Guide to Yusheng: Its History, Significance and Auspicious Phrases

Those who want to enjoy master chef Lui Wing Keung’s CNY offerings at home may do so with Tien Court's seven-course Auspicious Family Bundle. The spread includes mouth-watering mains such as herbal chicken, braised fish tofu with cabbage, and sweet and sour prawns. A la carte dishes are also available. Available for self-collection from January 15 to February 15. Orders must be made three days in advance. Order here.  

Celebrate Chinese New Year in the comfort of your home with Shangri La’s Prosperity Luxury set. Perfect for eight, this set begins with a quintessential prosperity salad featuring buttery abalone and julienne vegetables. For mains, tuck into its fragrant glutinous rice topped with preserved meat and yam; Cantonese-style crispy chicken; and abundance pen cai consisting of eight-head abalone, whole dace fish, roasted pork and deep fried prawns. A la carte dishes are also available, among which are the traditional stewed sea cucumber; tenderly braised pork knuckle; and handmade three-layer nian gao (purple sweet potato, Japanese pumpkin and coconut milk). Available from now until February 15. Order here.   

Shangri La Marketplace, 22 Orange Grove Road S(258350), +65 6213 4398

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