Welcome to Foodie Finds! This is an article series by Tatler, chronicling where and what to order according to the food-obsessed.
I myself have never understood non-foodies. How can one not love flavours, spices, aromas and all the cultural nuances and memories that come with every bite? Dining is an experience meant to be savoured and is even more fun when shared with loved ones. Dining around a table means sharing, conversing, bonding and learning. A dish can tell you so much about a person, a culture, and a country. It speaks volumes of a nation's history and is an art form on its own. Skilled hands are trained over years or are born out of pure passion and practice. Professional chefs and home cooks alike, from young stars to grandmothers, have been cooking up meals filled with emotion and have truly made us foodies, happy.
Through Foodie Finds, we ask our epicurean friends to share their favourites. In this feature, we tackle takeout and delivery. Hear what Raul Forés, sous chef and co-owner of Made Nice, has to say as he shares his go-to shops for takeout.
See also: Foodie Finds with Juano Gutierrez Co-Owner of Holy Smokes
1. A Home Kewk
@ahomekewk
I've only been able to order once and it was for the veggie burger. Her menu changes sometimes, but it's important to remember that the food drops are on Saturdays. This is one of the few, but growing number of brands that promote plant-based food. I really am looking forward to what comes next from A Home Kewk! I think right now tropical veggie smash burgers are on the menu. I highly recommend this brand to anyone struggling to get their veggies to be a bigger part of their diet.
See also: Where To Order Vegan (Meat-Free) Burgers In Metro Manila