Indulge in every lifestyle – eat, drink, and chill – all in one place at “EATELIER,” a new Dining Entertainment space that seamlessly blends art, music, design, and culinary delights, elevating ordinary evenings into extraordinary and memorable moments.
EATELIER is created under the concept of "Curation & Co-Creation," bringing together Michelin-starred chefs, artists, actors, and entertainment icons from both Thailand and abroad to create an exclusive experience. Enjoy a fun and sophisticated dining and drinking atmosphere with live bands on the 4th floor of Siam Paragon every day. Additionally, DJs add to the excitement on the 5th floor every Friday and Saturday from 8 PM to 11 PM, and every Sunday from 7 PM to 10 PM.
Tatler brings together a diverse range of restaurants and bars, each distinguished by its concept, taste, and atmosphere, ranging from craft beer and wine enthusiasts to laid-back chill-out spots and partygoers, ensuring every night is filled with vibrant colors and memorable experiences.

Above 5 recommended bars at “EATELIER,” a new hangout spot in the heart of Bangkok at Siam Paragon.
Blue Moon (4th floor)
EATELIER boasts one of the finest spirit collections in Thailand, curating rare, limited-edition, and award-winning spirits for guests to enjoy by the glass. They also offer a diverse selection of handcrafted cocktails made with premium spirits. Benya Nanthakhwang of White Café brings her culinary expertise to the restaurant, creating a Tapas Bar concept that skillfully blends Thai and Western flavors. The menu features meticulously designed dishes perfect for sharing, such as the reimagined "Fried Rice with Roasted Mackerel," "Smoked Sausage with Coconut Pulp" adding an enticing aroma, and the exquisite "Scallop Fritters in Golden Baskets," featuring sashimi-grade Japanese scallops. These dishes are meticulously crafted to perfectly complement and elevate your drinking experience, catering to both serious foodies and those seeking a relaxing hangout with great flavors and atmosphere.

Above 5 recommended bars at “EATELIER,” a new hangout spot in the heart of Bangkok at Siam Paragon.
Bubble Bar by Vessel (4th floor)
A champagne and sparkling wine bar that will make every celebration shine with joy, offering a selection of champagnes, sparkling wines, and bubbly beverages—from easy-drinking and refreshing to premium—for diverse celebration styles. Enjoy the atmosphere that blends modernity, luxury, and fun, perfect for celebrating with friends, a casual after-work party, or a romantic dinner for a special occasion.

Above 5 recommended bars at “EATELIER,” a new hangout spot in the heart of Bangkok at Siam Paragon.
Crafture by Hobs (5th Floor, Unit 5A)
This craft restaurant showcases contemporary Thai cuisine, using local ingredients and traditional Thai culinary wisdom to present familiar, easy-to-eat dishes in bite-sized portions, perfect for sharing. Examples include the Roasted Beef Infused Tomato Skewer, where roasted beef wrapped in tomatoes infused with Thai fruit juices and spices offers a unique and delightful flavor profile with each bite. Other dishes are perfectly paired with fresh Thai craft beers on tap, featuring unique flavors created with pandan leaves and tropical fruits. They even offer beers exclusively brewed for the NEXTOPIA zone. Furthermore, the restaurant supports sustainability with a zero-waste production process, making for a cool and stylish dining and drinking experience unlike any other.

Above 5 recommended bars at “EATELIER,” a new hangout spot in the heart of Bangkok at Siam Paragon.
Fallabella Little Sister Kitchen (5th Floor, Unit 5A)
The fun-filled younger sibling of the renowned Fallabella club, this restaurant brings the charm of American and Mexican cuisine in a contemporary version. Simple yet full of intricate details and playful flavors, the signature dish is a creatively reinterpreted burrito, seamlessly blending diverse cultures. Highlights include the Black Pepper Beef Burrito, featuring fragrant black pepper rice, two types of cheese, and tender braised beef; the Lamb Shank Burrito, with succulent braised lamb shank, infused with spices and enhanced with refreshing pickled mango; and the Coq au Vin Burrito, a Thai-Mexican fusion of French-style red wine-braised chicken. Enjoy delicious food in a warm and friendly atmosphere, perfect for special occasions with friends, family, and loved ones who want to dine, chat, and spend quality time together.

Above 5 recommended bars at “EATELIER,” a new hangout spot in the heart of Bangkok at Siam Paragon.
PICHÉ Wine Bar (5th Floor, Unit 5A)
Bangkok's first and only tap wine bar revolutionizes the wine-drinking experience, making it fun, friendly, and accessible. Wine is served directly from the tap at the perfect temperature, allowing wine lovers to sample a variety of flavors and styles at once. Enjoy a wine tasting experience with a professional sommelier, carefully selecting a range of wines from naturally aged and world-class classics to signature blends and rare, exclusive bottles. The atmosphere is enhanced by fun music and a relaxed yet vibrant design, making it the perfect evening destination for both true wine enthusiasts and those seeking a new and exciting hangout experience.





