Three Tatler friends share their best tips and tricks on how to care for their well-loved silverware
Elegant silverware is a boon to the dining table. It adds a touch of elegance to even the simplest of repasts and makes for wonderful heritage pieces to be passed down from generation to generation.
However, collectors also acknowledge that with these beautiful items come a great responsibility to care for them. Three Tatler friends and ladies bring us into their homes to show us some of their favourites, and give us top tips and tricks on how to keep silverware in tiptop shape.
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Alicia Colby Sy
Where is your favourite place to look for/purchase vintage silverware?
I enjoy looking for vintage silver pieces just about anywhere. European and American flea markets and antique stores are wonderful places to spend time in when visiting but I also love looking at places like Bergdorf Goodman in New York. On the seventh floor, they (Bergdorf Goodman) carry vintage serving pieces that are beautifully displayed alongside new items so it teaches me also how to mix and match with style. There used to be this store called Fortunoff on Fifth Avenue that sold vintage silver on its top floor and the selection was exquisite (other floors sold new houseware items at multiple price points) You can also find nice pieces at auction from the major auction houses and online at 1stdibs.com.
Locally, there are some online merchants like Paris Brocante and Paris Vintage FInds that sell gorgeous curated items. AC +632 also carries some nice vintage silver pieces as well. Oh, and Mentxaca at the DPC building along Pasong Tamo Extension. Doody Tuason is the epitome of style and good taste and her curated selection is impeccable.
Which piece is the most sentimental in your collection?
I have these fish knives that I purchased in a vintage shop in London that I love. It was one of those things that I stumbled upon the right place at the right time.
How often and when do you bring out or use your vintage silverware?
I use some pieces daily like my milk/creamers and some forks and knives, while others are reserved for special occasions.
How does one take care of vintage silverware? How do you keep yours in tiptop condition?
Admittedly, I could probably do better taking care of my pieces but honestly I just wash them with soapy water, and every so often (bot too frequently) we rub them with a silver cloth and/or polish (I use Wright's or Hagerty silver cream). I read that silver should not be shined that often. I also keep some items stored in cloth bags in a dark storage area.