The annual Tatler Dining Guide by Tatler Philippines was launched in spectacular fashion on February 21 at Shangri-La The Fort, Manila, surrounded by over 350 of the F&B industry’s finest and foodie friends to boot. 

With the support of our co-presenter HSBC and partners, The Singleton, PickUp.Ph, Megaworld Lifestyle Malls and Shangri-la The Fort, Manila, this year’s Tatler Dining Awards were bigger and better than ever. The country’s best chefs, restaurateurs and discerning diners came out to show full support for the industry we adore and to celebrate 2023’s winners. 

Stepping into the Grand Ballroom, guests were welcomed into a space decorated with plush blue and orange-hued lounge seating, surrounded by interactive food stations and free-flowing wine, bubbly, The Singleton whisky, Santa Ana Gin and Engkanto Beer. With a juicy brisket, a smoked salmon bar, a nitrogen chilled ceviche station and international pass-around bites, guests were spoilt for choice. 

“The Tatler Dining Guide 2023 is proof that the F&B industry in the country has come back to life in full force. It warmed our hearts to see the entire dining community come together at our launch event to show such support for one another and excitement for this project. I am certain that many beautiful meals and interesting concepts are in store for us in the near future and personally cannot wait to experience them.” - Isabel Martel Francisco, Tatler Dining Editor