Cover Selera Kampung Buffet at WokStar celebrates homegrown flavours (Photo: Hotel Indigo)

Celebrate the spirit of togetherness with a feast inspired by Malaysia’s rich culinary traditions

As Ramadan approaches, Hotel Indigo Kuala Lumpur invites guests to experience the cherished flavours of home through the Selera Kampung Buffet at WokStar. Designed to capture the warmth and nostalgia of home-cooked meals, this festive spread brings together authentic kampung-style dishes with a modern twist, making it the perfect way to gather and celebrate with loved ones. Paying homage to time-honoured Malaysian cuisine, this exclusive dining experience blends classic village-style recipes with contemporary flair, offering an indulgent spread ideal for reconnecting with family and friends.

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Above Perfectly spiced with a balance of texture and taste
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Above Traditional treats for a flavourful finish

Bringing a medley of vibrant flavours to the table, the buffet showcases a selection of beloved local dishes, including the signature roasted kambing golek, aromatic ayam percik, and savoury murtabak. Guests can also enjoy a variety of traditional favourites such as rendang, nasi dulang, and an assortment of handmade kuih-muih, rounded off with refreshing beverages like the signature kelapa sirap bandung and teh tarik. Every dish is thoughtfully crafted to evoke the rich and diverse heritage of Malaysian cuisine, transporting diners to a nostalgic culinary experience.

Read more: The best Raya food, according to chefs

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Above A vibrant spread of timeless Malaysian flavours

More than just a meal, the Selera Kampung Buffet embodies the joy of sharing and connection. Whether reliving fond memories or creating new ones, guests are invited to immerse themselves in a heartwarming dining experience filled with authentic flavours and festive charm. IHG One Rewards members can enjoy an exclusive rate of RM148 nett per person throughout the buffet period and will also earn reward points on top of this special pricing. Non-members can take advantage of the special early bird price of RM148 nett per person by making a reservation anytime from now until March 5th, 2025. After this date, the buffet will be available at RM168 nett per person.

The Selera Kampung Buffet runs from March 6-28, 2025, starting from 6:30pm onwards, and reservations are highly encouraged to secure a spot at this unforgettable culinary celebration. For further details or to reserve your table, contact +6012 388 4509 via WhatsApp or email reservation.kulpk@ihg.com.

See also: 5 things you might not know about dates

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Above Chefs preparing authentic kampung-style dishes fresh to order
Tatler Asia
Above A vibrant selection of local favorites, rich in heritage and flavour

Limited-time only—Experience the warmth of tradition and the joy of togetherness with every bite at Hotel Indigo!

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Credits

Images: Hotel Indigo
Raisa Zulqaisar
Dining Writer, Tatler Malaysia
Tatler Asia
Raisa Zulqaisar

About

Raisa, our Dining Writer, grew up in a multicultural household where food was more than just a meal—it was a way of expressing love. With Malay, Chinese, and Indian heritage, she was constantly surrounded by diverse flavors, home-cooked feasts, and the joy of sharing meals with family.

Her passion for food deepened during her studies in the UK, where she experienced vastly different dining cultures. A firm believer in the power of food to tell stories, she loves traveling, experimenting with local dishes, and uncovering hidden gems to share with others.

When she’s not writing about food, she’s likely munching on chips, chocolates, or whatever snack is within reach.

Work

Raisa covers all things food and drink, from emerging dining trends to timeless culinary traditions. She enjoys spotlighting new talent, discovering innovative menus, and sharing the best of the local dining scene with the world.

Follow her on Instagram @raisazulqaisar