One-Michelin-starred Shang Palace has been offering culinary excellence and exceptional service for fourteen years. Executive Chinese chef Raymond Wong and his team are excited to present the Michelin celebration wine pairing menu, featuring authentic Cantonese classics in an imperial setting that will whisk guests away to traditional China.

Highlights include braised Japanese sea cucumber with goose web, signature crispy slow-cooked beef brisket, and poached seafood rice in lobster broth served with crispy rice. A beautifully crafted dessert duo concludes the meal on a high note.

Indulge in this culinary experience from now until August 31, 2023, for HK$1,288 per person.