The best halal bakeries you can find in Singapore

Tucked away in Woodlands, On’Lee Artisan Bakery has evolved from a hidden gem into a full-blown 2026 destination. Helmed by Chef Roy—who sharpened his knives at the Ritz-Carlton and Marina Bay Sands—this bakery effectively bridges the gap between high-end hotel patisserie and approachable neighborhood bakes.

The pastries here are consistently airy, with the Pistachio Croissant remaining a best-seller for its vibrant, nutty crust. The Japanese White Sauce Ham & Cheese Croissant is a savoury treat, but for something sweet, the Matcha Cream Puffs—piped to order with a thick, grassy chantilly—are the definitive pick.

Butter Studio has long been a standard-bearer for halal-certified artisanal bakes in Singapore, and its relevance in 2026 is anchored by its commitment to “home-style” quality on a commercial scale. While many bakeries chase fleeting aesthetics, Butter Studio focuses on robust, nostalgic flavours executed with high-quality ingredients like farm-fresh eggs and premium hormone-free butter. It remains a definitive choice for those who want a reliable, sophisticated cake that appeals to all generations.

This halal bakery on Haji Lane is behind those viral croissant swirls that are generously topped with delectable toppings. We would expect nothing less from an establishment called The French American Bakery; indeed, its croissants boast a delightful crisp and flaky soft interior. Go for the nutella cream swirl, or its range of croissants, from plain to pistachio. Make sure to get your hands on the canneles, a lesser-known pastry in Singapore that has a crisp, caramelised exterior and a chewy, soft custard interior. 

The French American Bakery
Address: 49 Haji Lane, S(189242)

If you love all things brownie, Dome Bakery has got your back. Originally a home-based business, the halal bakery on South Bridge Road now sells indulgent brownies in flavours such as 70 per cent dark chocolate (including a rich chocolate filling), peanut butter pecan, and smoked sea salt. With premium New Zealand butter and French and Belgian chocolate, you can be sure that what you’re getting is high quality. 

Dome Bakery
Address: 227 South Bridge Road, 01-01, S(058776)

Read more: No party without cake: The best places to order customised cakes in Singapore

A sourdough starter is often called a “mother” and has the astonishing ability to be kept active for years and years. In the case of Mother Dough Bakery, its starter has travelled all the way from a tiny Brooklyn bakery to its present corner on Kampong Glam, where it leavens its signature baguettes and its classic boule breads. For something sweet, go for the peanut butter and jelly croissant shaped into a bear claw or its selection of cakes, including its flourless chocolate lime cake. If not, savoury options like an Italian meatball sub and Bombay chilli cheese toasts are up for grabs too. 

Mother Dough Bakery
Address: 3 Jalan Kledek, S(199259), +65 6909 6604

Situated within a conservation shophouse is All Thing Delicious, a bakery-café that has been around since 2013. All of their bakes are made with unrefined sugar, cultured butter, and cage-free eggs, so expect flavour and quality when you nibble on signature creations such as its sticky toffee pudding, or its saccharine gula melaka cake. If not, be sure to savour its tarts, including vibrant fruit tarts and delectable choux pastry. 

All Things Delicious
Address: 34 Arab Street, 01-01, S(199733), +65 6291 4252

NOW READ 

A sweet guide to the best-loved bakeries in Paris

5 unique cafes to enjoy the fluffiest bread in Ikseon-dong, Seoul

The ultimate guide to new cafés to visit in Singapore 2024