Satisfy your sweet tooth with stunning one-of-a-kind pastries at these dessert boutiques
Life is too short to say no to dessert. For many, sweet treats are the real highlight of any meal. With the sky as the limit, the perfect dessert can be anything from light to rich, fruity to decadent, and sometimes, they can even be mixed with something savoury or spicy. To truly stand out though, the best desserts are not just a pleasure for the tastebuds, they're also intricate and sophisticated works of art that are a feast for the eyes. It’s not surprising then, that some of Singapore’s best pastry chefs have become known for crafting intricate and sophisticated desserts that taste as good as they look. From dessert omakases to indulgent chocolate, here are the best dessert boutiques to head to if you want to indulge your sweet tooth.
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1. 2am Dessert Bar
Run by renowned Singaporean pastry chef Janice Wong (Asia’s best pastry chef from 2013 to 2014 in the Asia’s 50 Best ranking), 2am Dessert Bar is cool and seductive with a sleek and enigmatic interior design that imbues its artfully created desserts with an undeniable sexiness. What’s especially interesting is that items in the menu come with suggested beverage pairings. For instance, the strawberry caprese–which features the fruit in an ice cream, as fresh and pickled pieces, and in a consommé–is accompanied by a non-alcoholic drink called Spice Garden, a fruity combination of Seedlip Spice 94, raspberry, toffee lychee syrup, lemon, and tonic water. For something more indulgent, dig into the “Chocolate H2O”, a dark chocolate cake drizzled with salted caramel and accompanied by Kochi yuzu sorbet. This salty-sweet mix is best paired with a red wine, in particular the Coppi Siniscalco Primitivo from Puglia, which is served here.
2am Dessert Bar, 21A Lorong Liput, S(277733), +65 6291 9727