Cover Photo: @coahongkong/Instagram
Photo: @coahongkong/Instagram
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The acclaimed industry veteran from Hong Kong will arrive in Kuala Lumpur for special guest shift at Coley to celebrate the bar's sixth anniversary
Flying in all the way from Hong Kong, Coa's founder Jay Khan will take on the role of guest bartender at Coley on June 6. Khan is responsible for Coa's top ranking on Asia's 50 Best Bars for the second year in a row; Coa was ranked #7 on The World's 50 Best Bars in 2021.
It promises to be a meeting of two greats—Coley, founded by CK Kho, came in at #100 on Asia's 50 Best Bars 2022.
See also: Asia's 50 Best Bars 2022 Revealed, Coa in Hong Kong Retains Top Spot
Those looking to sharpen their cocktail making skills can also join Khan for a Cocktail Innovation Masterclass on June 6 from 2pm-3pm. Later in the evening, he will be treating guests to his signature cocktails from 8pm-11pm.
Khan is known for his dedication to educating others about 100 per cent agave tequila and traditional mezcal, two of the least understood spirits. He, along with fellow mezcal enthusiast Andrew Davis, established Mezcal Mission for this very purpose, besides sharing their passion for the spirit. Mezcal Mission also hosts mezcal and tequila workshops where all the proceeds go towards supporting Habitat for Humanity.
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Amanda is a KL-born and raised third culture kid, who lives to eat. If not found reading, writing for Tatler Dining, or snacking, she is most likely playing with her dog, Katsu, sourcing new Birkenstocks, or looking for a new restaurant to venture to.
Follow her on Instagram at @feedingamanda.
