Where To Order: Dine At Home With Grand Hyatt Manila's Delectable Dishes

Not even the quarantine could stop Grand Hyatt Manila from offering their services to their most faithful patrons. The hotel’s team of esteemed chefs and F&B professionals continue to work so you can savour delectable, worldly cuisines at home.

The professionals working at the kitchen of Grand Hyatt hotel will continue to serve their exceptional dishes while Metro Manila remains under the Modified Enhanced Community Quarantine (MECQ). Whether it be for family dinners, birthdays, corporate meetings, virtual events, coffee breaks, or to simply satisfy sweet cravings, the five-star hotel will continue to deliver exceptional menus that truly live up to the standards of world-class dining.

Worldly cuisines from The Grand Kitchen, No.8 China House, and Florentine are available for delivery as Grand Hyatt Hotel encourages everybody to dine at home.

Read more: Where To Order Sandwiches

Feasts for six

If you miss the mouth-watering dishes of Vegan, Western, and Chinese cuisines, Grand Hyatt hotel promises to serve them amid MECQ. Patrons can choose from a variety of set meals, which include appetizers and main course platters. Selections among the three cuisines include roasted pumpkin soup, seafood chowder, caesar salad, braised crab meat soup, and hot & sour chicken soup for appetizers; and vegan lasagna, slow-smoked barbeque beef brisket, roasted butterball turkey, traditional Peking duck, and crispy lemon chicken for main course items.

The vegan and Western menus also include dessert options including a whole vegan chocolate brownie, strawberry cheesecake, and chocolate cake.

Above Grand Hyatt hotel's team of esteemed chefs and F&B professionals continue to work amid COVID-19 quarantines.

Ala carte options for big groups

Grand Hyatt Manila also curated 14 set menus that are perfect for corporate meetings and virtual events. Each set is complete with an appetiser, main course, dessert, and soda for the beverage.

The selection features a variety of cuisines including Japanese, Chinese, Thai, Italian, American, Indonesian, and German. Busy professionals can re-energise their bodies by choosing their preferred meal set—some of which include slow-cooked pork belly with beer teriyaki glaze, wok-fried pomfret, porchetta, crispy fried chicken, beef rendang, or crispy pork schnitzel for the main course; tuna tataki salad, Nicoise salad, or cream of chicken soup for appetisers; and almond pudding, apple cinnamon tart, or Swiss chocolate roulade for dessert.

Snacks for the team

Taking a break is just as important as racing to complete tasks. For busy offices, production teams, and other frontliners who continue to serve customers day in and day out, Grand Hyatt Manila offers three sets of refreshing snacks. The gobble-worthy sausage rolls, quiche lorraines, and empanadas matched with salads and a fruit cup or yoghurt will spark physical and mental energy right away.

Above Grand Hyatt hotel's team of esteemed chefs and F&B professionals continue to work amid COVID-19 quarantines.

Cakes and desserts for the sweet tooth

Sweet, delicious, and mind-blowing. The Florentine offers seven must-try sweet treats that suit any occasion…or the lack thereof—patrons can enjoy these satisfying treats even on normal days. The selection includes a whole vegan chocolate brownie, chocolate mocha, strawberry cheesecake, hazelnut profiterole, honey dulce de leche, strawberry, raspberry shortcake, and the signature almond florentine.

Enjoy Free Delivery

Delivery is free for offices and clients within Bonifacio Global City (BGC). Deliveries to cities outside of BGC can be arranged by the customer using their preferred courier service. Curb-side pick-up is also available at the main driveway of the hotel from 10:00am to 6:00pm.

The dishes are available daily from 11am until 7pm, all dishes are prepared with a standard like no other.

Health Standards

Being one of the highly select hotels in the Philippines with an ISO 22000 certification, food safety and sanitation has long been a part of Grand Hyatt Manila’s food preparation, amplified even more so now to ensure the health and safety of their associates and patrons.

Customers may click this link to know more about the ISO 22000 certification.

For general inquiries, contact Grand Hyatt Manila via email at manila.grand@hyatt.com or call +632 8838 1234. For corporate clients and concerns, email mangh-events@hyatt.com.

For updates on activities and offers, follow Grand Hyatt Manila on Instagram @grandhyattmanilaph and Facebook (Grand Hyatt Manila).

Topics

Dining Grand Hyatt Dine At Home

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