Thyme's Nyonya Curry Laksa (Photo: Parkroyal Collection Kuala Lumpur)
Cover Thyme's Nyonya Curry Laksa (Photo: Parkroyal Collection Kuala Lumpur)
Here are the new dishes in Kuala Lumpur we recommend checking out this week

1. Pablo’$ x BAC Taco Tuesday

Pablo’$ is bringing its mouth-watering tacos from its humble food truck in Penang to the kitchen of cocktail bar BAC in Bukit Damansara for the latter's first-ever Taco Tuesday. On September 6 from 6pm onwards, you can grab a cocktail in one hand and a taco in another at the hip bar.

The P-Star taco is not to be missed, filled with juicy prawns, purple cabbage, pico de gallo, lots of cheese, and topped with Pablo’$ special taco sauce. 

BAC | 73­-1, Jln Setia Bakti, Bukit Damansara, 50490 Kuala Lumpur | 010-287 0731 | Monday-Sunday, 6pm-12am

See also: 6 Trendy Bars in George Town, Penang for a Cocktail

2. Bottega KL's Charcuterie Boards

Celebrate International Salami Day on September 7 with a charcuterie platter from Bottega. This scrumptious selection of Italian ham, salami, and cheeses is the perfect accompaniment for your Wine Wednesday sessions. 

If you're a pizza fan, you'll also love the Picante Pizza featuring the hot and spicy salami 'Nduja. The platter, pizza, and other Bottega offerings are also available for delivery. 

Bottega KL | 1A, Jalan Ceylon, Bukit Ceylon, 50200 Kuala Lumpur | +603 2070 4222 | Monday-Saturday, 11.15am-10.30pm

See also: Tatler Dining Guide 2022: The Best Italian Restaurants in Malaysia

3. Seafood at Passport to Feast: SG At The Yard

Tatler Asia
Scaled's Curry Mussels (Photo: Scaled)
Above Scaled's Curry Mussels (Photo: Scaled)

In the next two weekends, Tiffin at the Yard will be hosting talented chefs from Singapore. One of the highlights is a six-course seafood dinner by Scaled by Ah Hua Kelong that features the Scaled Curry Mussels made with homemade rempah and served with fried mantou. 

Passport to Feast: SG At The Yard | Tiffin At The Yard, Jalan Strachan, Off, Jln Ipoh, Sentul, 51100 Kuala Lumpur | September 9-11 & September 15-18

See also: 7 Trendy Event Spaces in Kuala Lumpur

4. Thyme at Parkroyal Collection Kuala Lumpur's Nyonya Curry Laksa

Tatler Asia
Thyme's Nyonya Curry Laksa (Photo: Parkroyal Collection Kuala Lumpur)
Above Thyme's Nyonya Curry Laksa (Photo: Parkroyal Collection Kuala Lumpur)

Be warned. This is a supersized bowl of Nyonya Curry Laksa, enough to feed three or two very hungry people. It's chock full of ingredients from prawns to crispy tofu skin to quail eggs, served in a creamy, spicy broth cooked to perfection.

Thyme at Parkroyal Collection Kuala Lumpur | Jln Sultan Ismail, Bukit Bintang, 50250 Kuala Lumpur | +603 2782 8388 | Monday-Sunday, 6am-10:30pm

See also: The Laksa Cheat Sheet: How to Tell Them Apart

5. Flaaah x Niko Neko Matcha pastries

Popular Chinatown bakery Flaaah has launched its collaboration with leading local matcha brand Niko Neko Matcha. As part of the collaboration, the two have released exclusive flaky pastries that will be available for a limited time only at both Flaaah and Niko Neko Matcha's locations. 

Highlights of the series include the Matcha Palmier with Dry-Freezed Raspberry, available at Niko Neko Matcha's cafés in Chinatown and Bangsar, and the Matcha Feuilletée with Macadamia Chantilly, available at Flaaah in Four Points by Sheraton in Chinatown.

Flaaah | G01, Four Points, City Centre, 50000 Kuala Lumpur | +6012 502 5591 | Wednesday-Monday, 8am-4pm

Niko Neko Matcha | Multiple locations

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