Summer Luxe: Landco Pacific's 25th Year Anniversary

Landco Pacific Corporation celebrated 25 years in the industry with a two-day event titled “A Feast of Leisure” held at Club Punta Fuego. Guests enjoyed beachside massages, yoga at The Peak, and a variety of water sports. A hearty lunch was served at the Cafe del Sol. Cocktails were served in the afternoon, followed by a fashion show by the double-infinity pool at The Club and a dinner buffet. The next morning, general manager and former executive chef Mikel Arriet Arruiz prepared a San Sebastian, Spain-style breakfast with pintxos, montaditos, and cava.