One of Asia’s Most Stylish 2020 honourees and founder of contemporary Filipino fashion brand Kaayo, Marga Nograles tells us what keeps her going
What started as a small partnership with a mother-daughter duo from the T’boli tribe of Lake Sebu in 2016 has now become a sustainable enterprise. Founded by Marga Nograles, Kaayo, which means “goodness” and “kindness” in Visayan language, has since permeated the local fashion scene with its iconic creations such as the T’boli jackets and the tangkulo (a triangular handbeaded cloth used as a scarf) that highlight the craftsmanship and age-old weaving traditions of Mindanao. Tatler speaks with the Davao-born designer about her new projects, current favourites and source of inspiration.
What are your sources of inspiration in life and in design?
I find inspiration in everything. Waking up to another day, spending time with family, a good meal, a good workout, time with friends, happy hours, sunsets, nature, art, fashion, shopping, travel … the list goes on. The work I do is inspired by all of this.
Tell us about your favourites.
Jewellery. Diamonds. Apart from the obvious reasons, they say diamonds protect you, too.
Cities. My top three are Zermatt, Mykonos and Niseko. During our tenth wedding anniversary, my husband Karlo and I witnessed the magical town of Zermatt transform from a quaint little mountain resort into a winter wonderland overnight. When we arrived, it wasn’t snowing yet. The next day, flurries started and before we knew it, it was white and wonderful everywhere with horse-drawn carriages taking guests around town in the snow. It is my most memorable trip.
We also took a trip around the Greek islands with our kids. Up to this day, our children say it is one of their most memorable vacations. We rode the donkey up the hill in Rhodes, visited King Minos’ maze in Crete, watched the sunset while having tzatziki and white wine in Santorini. We spent most of our time in Mykonos and we had the best four days just exploring this lovely island.
Our last trip before the pandemic was to Niseko with friends. We were four families who shared two chalets and we had the most amazing time eating, drinking, skiing and making our own slopes from the house.
