Square Jao

Co-founder, Plants

 

For popularising sustainable eating

Credit Suisse

Square Jao jokes that she “doesn’t really know how to cook vegetables, only to eat them”, but her vision for vegan cuisine nonetheless led her to co-found Plants, Taiwan’s first plant-based, gluten-free, whole-food restaurant. Plants hopes to promote an environmentally friendly diet not just through its dishes, but also its sustainable sourcing and cooking practices.

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