Dato’ Simon Foong

Dato’ Simon Foong is the executive chairman of Aquawalk Group and co-founder and group managing director of Senja Aman Development. He is the driving force behind renowned brands including Aquaria KLCC, Burger & Lobster, and Crème De La Crème.

Under his leadership, Aquawalk has grown beyond Malaysia, with aquarium operations expanding to Thailand and Indonesia, where it holds a significant stake in Jakarta Aquarium & Safari and plans for a new oceanarium in Surabaya.

An advocate for sustainable enterprise, Foong believes in business as a catalyst for positive impact. His initiatives include supporting coral conservation in Terengganu, establishing a turtle research centre at Angsana Teluk Bahang in Penang, and developing a biomedical specialist and wellness centre adjacent to the Angsana Wellness Resort Penang. These efforts reflect his wider commitment to marine education, conservation, and preventive healthcare.

In 2025, Foong guided Aquawalk’s public listing on the Bursa Malaysia ACE Market to raise funds for regional expansion, including new exhibits at Aquaria KLCC and future facilities across Asia. His work continues to merge innovation, conservation, and community engagement, cementing his reputation as one of Malaysia’s most forward-thinking entrepreneurs.