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Jeeca Uy

Founder and content creator, The Foodie Takes Flight

Tatler Asia
Tatler Asia
For highlighting Asia’s plant-based culinary heritage

Jeeca Uy’s food influencer journey started with a wish to document her vegan recipes during the summer of 2015. Since then, her Instagram account, The Foodie Takes Flight, where she shares East and Southeast Asian-inspired recipes, has gained nearly a million followers. She is behind the Vegan Asian cookbook, which is available in English and German.

Impacted Industries

  • Food & Beverage

  • Wellness

Awards

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