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Edward Chong

Executive Chinese Chef, Peach Blossoms

Tatler Asia

In Partnership With

Edward Chong continues to delight gourmands with his modern Chinese creations

After training with Singapore’s top Chinese chefs, Peach Blossoms’ Edward Chong has come into his own with his unique brand of modern Chinese cuisine that blends refined cooking techniques with rich culinary traditions. The result is a repertoire of original creations that are unique and inspired.

Impacted Industries

  • Food & Beverage

Awards

  • 2025: Tatler Best Innovation Award Singapore

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