Co-founder, CEO and R&D head, Conspiracy Chocolate
For making superior chocolate with commendable ethics
Conspiracy Chocolate embodies the global bean-to-bar movement, which centres the quality of the cacao beans. Co-founded by Amit Oz, it works with a single Vietnamese farm, paying farmers high wages and collaborating on the finished products—which feature flavours like Sichuan pepper and sourdough. The company generates zero food waste from its factory production and uses zero plastic for consumer packaging.
Impacted Industries
Food & Beverage
Social Entrepreneurship
Sustainability
