Eat, drink and be merry
Hello,
Deck the halls, unbuckle the belts and prepare for Christmas. This week, we’re diving headfirst into the season of indulgence with a roundup of the best festive menus to carry you through the holidays. For those struggling with gift ideas, fear not: we’ve assembled a guide packed with perfect picks for the modern dilemma of gifting foodies.
Meanwhile, we scored an exclusive first look at Marmo, Rosewood Hong Kong’s debut French restaurant, and tracked down the city’s top steakhouses for those moments when only a good slab of beef will do. Keep reading for more.
Stay hungry,
Fontaine Cheng
Senior dining editor, Tatler Hong Kong
Editor’s Picks
Shopping for the gastronomically inclined?
Explore the best Christmas gifts to delight the food and drink enthusiasts in your life this festive season
MORE DINING STORIES
Where to find the best steaks in Hong Kong
First look at Marmo Bistro, Rosewood Hong Kong’s new French restaurant
Top Christmas wines for gifting, serving—and, of course, drinking
A white truffle affair: Cucina’s exclusive seasonal menu
Tatler Tidbit 🍡
Peak Pizza has crash-landed in Soho, slinging New York-style slices out of Stazione Novella’s kitchen for December. The menu is bold in its brevity—cheese, pepperoni, and a weekly wildcard—paired with beers and Dr Pepper with bourbon. With wobbly tables and a tip jar labelled “college fund,” it’s a pop-up as punchy as its attitude. Catch it at 52 Staunton Street before it heads for The Peak.
Around Asia
SINGAPORE | The best new wine bars that opened in 2024
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