Festivals like Diwali resemble ever-flowing rivers, meandering through centuries and gathering stories and legends along their course
Festival of Lights, the triumph of good over evil, and a harbinger of prosperity.
These are phrases commonly used to describe Diwali, also known as Deepavali, celebrated by over a billion people in multiple countries. For me, Diwali over the years has also meant self-discovery, cultural immersion, and jalebis—an Indian treat that laughs in the face of blood sugar levels!
For those unfamiliar, jalebi is not for the faint-hearted. Deep-fried to a golden yellow, shaped like a pretzel, and drenched in sugar syrup, this treat should come with a “don’t try this at home” warning for those who closely monitor their glucose levels.
Although eating jalebis on Diwali is a cherished family tradition for us, the origins of this custom remain a mystery. It might be rooted in deep cultural significance, or perhaps it was simply decreed by a sweet-toothed ancestor. In my younger days, when I was convinced of my own invincibility, Diwali was reason enough to devour ten of these sweet treats in one sitting. Now, I wisely cap my indulgence at around four.
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Above Homemade Jalebi, a traditional Diwali sweet enjoyed by this writer
While jalebis remain a constant in my Diwali celebrations, my understanding of the festival—and my relationship with it—has evolved over time. Just when I thought I had grasped all aspects of this beautiful festival, it would surprise me by revealing a new nuance. Join me on my journey of cultural exploration and self-discovery.
Childhood Diwali memories and epiphanies
My father worked in a research institute run by a large industrialist group in India. Each year, all the institute’s employees and their families would visit the institute’s performing arts centre to watch Ram Lila, the story of Lord Ram battling the demon king Ravana, who has his wife captive. The riveting tale, based on the epic Ramayana, has intricate subplots and a myriad cast of characters, including my favourite, the Monkey God Hanuman. The performance would culminate with Lord Ram’s return to Ayodhya, where he was greeted by lights and festivities—the origin of Diwali. This annual viewing was a cherished ritual for us.
In the institute’s residential enclave, I was the sole turbaned Sikh kid—a fact that barely registered with me except during festivals like Diwali. While my family and I would visit a Gurudwara (a Sikh temple) to pay obeisance and light a candle, my Hindu friends would do the pooja (prayer in Hindi) in their homes. However, once the solemn rituals were completed, we’d all come together to enjoy bursting firecrackers. Our prophets may have been different, but everyone’s sparkler packets bore images of the same Bollywood movie stars.

Above Once the solemn rituals were completed, friends and family would all come together to enjoy firecrackers and sparklers
One Diwali, as we were returning from the Gurudwara after offering our prayers and lighting a candle, I asked my mother, “Why do we light a candle at the Gurudwara for Diwali?” Her response startled me a bit. She said, “Actually, we go to the gurdwara not for Diwali, but for Bandi Chhor Divas.” I was astonished that what I had always assumed to be a Diwali ritual wasn’t actually related to Diwali at all!
Then she told me the story of Bandi Chhor, which commemorates the release of Guru Hargobind, the sixth Sikh Guru, from a prison in 1619. The Mughal Emperor Jahangir had imprisoned him along with 52 Hindu princes. When offered freedom, Guru Hargobind insisted that the princes be released as well. The Emperor agreed but set a condition: only those who could hold onto the Guru’s cloak could leave. Ingeniously, the Guru had a cloak made with 52 tassels, allowing all princes to depart with him. This clever act earned him the title “Bandi Chhor”, which translates to “Liberator”.
I further asked, “Does this mean Sikhs shouldn’t celebrate Diwali?”, my young mind worrying about the potential loss of firecrackers and jalebis. “Not at all,” she answered. “We celebrate both Diwali and Bandi Chhor. We can have twice the fun.” This was likely my first realisation that one doesn’t need to subscribe to a particular faith or religion to enjoy its culture.

Above A family gathering for dinner to celebrate Diwali together
The next day at school, I told my friend Sunil, who was a follower of Jainism, about how Sikhs celebrate Diwali differently, sharing the story of Bandi Chhor. His response surprised me even further. He said, “Even Jains celebrate Diwali for a different reason.” He explained that Diwali marks the day their Lord Mahavira “became God.” Later, I realised he meant Mahavira had attained enlightenment on that day.
“What a coincidence,” I thought to myself. “How could so many significant events for different religions be happening on the same day!” As I would later understand, many religions adopt and adapt practices and celebrations from pre-existing faiths.
A brief stint as a festival cynic
The 1980s were turbulent times in northern India where we lived. A violent Sikh separatist movement had swept the region, with the assassination of Indian prime minister Indira Gandhi followed by bloody riots claiming the lives of thousands of Sikhs. During the Diwali season, I was approached by a young Sikh Gurudwara worker, who said in Punjabi, “Don’t celebrate Diwali this year. It’s not ‘our festival’.” I wasn’t a supporter of the Sikh separatist movement, let alone the violence it unleashed. However, at that time, I was delving into philosophers like Kant and Nietzsche.

Above Diwali has multi-faceted and multi-origin associations in different regions
I was particularly inspired by Nietzsche’s concept of the “Übermensch”, which in German means superhuman. His idea of transcending traditional religious and moral beliefs in favour of self-mastery and excellence resonated with me. I believe the young Sikh’s exhortation, combined with my philosophical leanings, turned me into a cynic towards Diwali and festivities in general for a short while. I continued to indulge in jalebis though—this was my peak ten-jalebi phase—evidently, sugar cravings were stronger than philosophical leanings.
I see the light
As I grew older and hopefully, a little wiser, I began to emerge from my cynical phase. My indifference to traditional cultural practices was waning, and Diwali lights and sparklers were rekindling their magic in my life. However, Diwali had another cultural lesson in store for me.
In the 1990s, my wife and I moved to Bangalore in South India for work. One morning, I was startled awake by the sound of firecrackers—an unusual occurrence for us. This was a day before Diwali. For North Indians, Diwali is a night festival. This surprise led me to discover that Diwali in almost all of South India is celebrated quite differently from what I was used to in the North.

Above A couple decorating rangoli with flowers for Diwali festival celebrations
South Indians celebrate Diwali—or Deepavali, as it’s often called in the region (Sanskrit for “row of lights”)—to commemorate Lord Krishna’s victory over the demon Narakasura. On Diwali morning, people in South India rise early to take an oil bath, don new clothes, and set off their firecrackers at dawn. Even my beloved jalebi takes a backseat here, overshadowed by local favourites like mysore pak (an Indian sweet prepared in ghee).
Diwali’s multi-faceted, multi-origin associations continued to surprise me. However, this was not yet the end of my Diwali learnings!
Diwali as a cultural connector
14 years ago, my wife and I relocated to Singapore. To our delight, we discovered that Diwali is celebrated as a national holiday here. It’s predominantly known as Deepavali—the South Indian term—reflecting the majority of Singapore’s Indian population, who hail from South India. Each year, Little India dazzles with its vibrant Diwali lights and decorations. We have wholeheartedly embraced Diwali in Singapore. It’s become a cherished occasion to reconnect with friends, don Indian ethnic wear, and host or attend parties brimming with Indian cuisine.

Above The streets of Little India in Singapore lit up for the annual festival of Diwali
We take pleasure in inviting people from diverse nationalities and backgrounds, offering them a vibrant taste of Indian culture, food, and festivities. Diwali serves as a fantastic platform for cultural exchange. A few years back, we even celebrated Diwali with people from seven nationalities performing a choreographed dance to a famous Bollywood song! In Singapore, it marks the beginning of an extended festive season—followed by Christmas, New Year, and Lunar New Year. During these few months, the weighing scales are conveniently tucked away in the attic.
The ever-flowing river of Diwali
Festivals like Diwali resemble ever-flowing rivers, meandering through centuries and gathering stories and legends along their course. A few months ago, I immersed myself in a ten-day Buddhist meditation course. This experience not only sparked my interest in Buddhist philosophy but also led to an unexpected Diwali-related discovery. I learned that some Buddhists observe the festival as “Ashoka Vijayadashami,” commemorating Emperor Ashoka’s conversion to Buddhism. In Buddhist philosophy, Diwali symbolises wisdom triumphing over ignorance, represented by light. Fascinatingly, certain Buddhist traditions even mark Diwali as the day when the Buddha achieved ‘nirvana’ or enlightenment.

Above Parminder Singh celebrating Diwali with his family (Photo: Parminder Singh)
Historical accuracy isn’t the crux of these stories; it’s the values they embody that truly matter. You have the freedom to embrace any narrative, all of them, or none at all. The beauty lies in the diversity of interpretations. At its essence, Diwali represents the victory of light over darkness, good over evil, and knowledge over ignorance.
Diwali has evolved into a global festival, adding nuances and flavours to the places where it’s celebrated. New York City now hosts an annual “All That Glitters” Diwali ball, frequented by the likes of Hasan Minhaj and Indra Nooyi. This modern interpretation of the traditional festival blends Indian culture with contemporary New York style. Attendees don their finest attire, combining traditional Indian wear with modern fashion. Guests indulge in gourmet cuisine that fuses Indian and international flavours, prepared by renowned chefs. I wonder if they serve jalebis!
Credits
Images: Getty Images




