Xin Rong Ji (Jingan)

Situated in Shanghai’s bustling Jingan district, Xin Rong Ji is a destination for Taizhou and Zhejiang cuisines. Built on a commitment to ingredient quality, the restaurant sources directly from the East China Sea, ensuring wild-caught seafood arrives at the kitchen within hours of being caught. The menu celebrates coastal Taizhou flavours with rustic yet refined dishes, with signatures such as crispy wild yellow croaker, braised home-style hairtail fish, roasted duck and hand-pulled sweet potato noodles cooked in rich seafood stock. The space combines understated luxury with vibrant energy, anchored by a live seafood display, stylish main dining areas and luxurious private dining rooms built for banquet-style dining. 

Tatler Tip

Take your pick from the live seafood display and request it prepared in a style of your choice.