This warm and inviting restaurant in Legazpi Village is an ode to the culinary splendours that the Basque country is well known for. Brought to you by the team at Bar Pintxos, Txoko Asador grabs you as a place that understands the nuances of fine food in a friendly setting. Service is warm and welcoming, and the cuisine is hugely satisfying. Start your meal by ordering their elevated take on pan con tomate y jamón, and their stunning rendition of patatas bravas, plus you cannot forget to order garlicky gambas– surely the best three dishes to begin your repast.

Signature Dishes

• Pan con tomate
• Paella de setas y tuétano
•  Cuarto de lechazo

Tatler Tips

One must try dish is their cuarto de lechazo, a fourth of a succulent baby lamb from Spain– the flavours are to-die- for! Some days, they feature an imported grilled turbot, cooked with utter refinement.