Txoko Asador

In a city that has no shortage of Spanish restaurants, Txoko Asador is a standout among them. This Basque asador melds contemporary and classic favourites, putting the Legazpi Village haunt in a league of its own. Discover chef Albert Mendoza’s inventive takes on much-loved staples, paired with a reliable wine list and creative cocktails. The convivial atmosphere suits sharing plates and long evenings, encouraging conversation over great meals. While there, be sure to save room for dessert, too.

Tatler Tip

Order the off-menu paella Ibérico y tuetano—a shareable showstopper of Secreto Ibérico, grilled bone marrow, and truffle.