the Pi

the Pi is the go-to destination for those who appreciate classic cocktails reimagined with modern techniques and a distinctive creative touch. With its striking blue-and-white façade, it is often mistaken for a milk tea shop—yet behind its doors stands a seasoned bartender with nearly a decade of expertise.

Founder and head bartender Chun Chun is a celebrated figure in the industry, with an impressive list of accolades, including Top 10 La Maison Cointreau 2018, Runner-up of Giffard West Cup 2019, Top 4 Asians of TiPunch Cup 2020, and Bartender of the Year 2023 by the Vietnam Bar and Restaurant (B.A.R.) Awards. At the Pi, cocktails honour the essence of each spirit, blending ingredients in a way that is simple yet refined, achieving a flawless balance.