The Peak

Perched atop Grand Hyatt Manila’s roof deck, The Peak delivers an American-style grill experience elevated by sweeping skyline views. Premium meats and seafood are cooked over charcoal and wood fire, celebrating bold, smoky flavours and timeless techniques. With a refreshed à la carte menu and an experience that seamlessly shifts from sunset dining to lively evenings, The Peak continues to stand out as a destination for indulgent meals paired with curated drinks, attentive service, and an unmistakable sense of occasion, 60 storeys above the city.

Tatler Tip

Call ahead to check the evening’s entertainment schedule, as live music and performances add another layer to the rooftop dining experience.