
Restaurants
Tao Yuan Seafood Restaurant


A serious authority on both Singaporean specialities, from bak kut teh to chilli crab
First opened in the busy streets of Malate some 16 years ago, Tao Yuan Seafood Restaurant is a true institution in the metro’s dining scene. While also known for its reliable Cantonese fare, it’s the authentic Singaporean specialities that truly set it apart. Come for hawker stall favourites like a rich bowl of laksa, delicious bak kut teh, or juicy Hainanese chicken, and indulge in tasty Cantonese roasts to top it off.
Tatler Tip
Tao Yuan Seafood Restaurant serves a range of off-menu dishes, including a Hong Kong-style Chinese sausage and preserved meat clay pot rice. Be sure to call ahead of time to ask about these little-known offerings.
Must Try
- Hainanese chicken
- Cereal prawns
- Mango lapu-lapu
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