A prominent spot for Chinese fine dining scene for two decades now, Shanghai serves up dishes evocative of its namesake region, matched with modern Chinese glamour

Conceptualised by renowned Hong Kong establishment Soh Chit Yuen, Shanghai is helmed by chef Wong Wing Yuek, a Shanghainese native. Elevated with an exquisite selection of quality Chinese wines and teas, this established restaurant embodies tradition and authenticity, a true inspiration and approach to stand the test of time. Unmissable dishes include the chilled drunken chicken in Chinese rice wine, a classic dish from Zhejiang cuisine.

Must Try

Chilled drunken chicken in Chinese rice wine
Hairy Crab
Steamed Shanghainese meat dumplings

General Information

Address

183, Jalan Bukit Bintang, Bukit Bintang, 55100 Kuala Lumpur