Shang Palace

Located on the third floor of Shangri-La Bangkok, Shang Palace combines modern Chinese elegance with a welcoming atmosphere. Guests are greeted by the intricate fretwork doors and the golden Happy Buddha, a symbol of abundance and happiness. The restaurant also features five private dining rooms, offering an intimate setting for any occasion.

The menu features standout dishes such as Jasmine Tea Smoked Chicken, Slow-Cooked Whole Grouper Casserole, Scallops with Truffle, Crab Sticky Rice, and Onion Lobster. Shang Palace is also renowned for its high-quality dim sum selections, including Crab Xiao Long Bao and Bird’s Nest Soup, alongside premium barbecue dishes like Roasted Suckling Pig and Traditional Peking Style Oven-Glazed Goose, fresh seafood, and delicately crafted desserts. With each dish prepared with utmost care and artistry, Shang Palace is ideal for warm family meals or memorable celebrations.