Xin Cuisine Chinese Restaurant

Xin Cuisine delivers refined Cantonese dining in a setting that balances tradition with comfort. The dim sum selection is a standout, ranging from delicate shrimp and fish roe har gow to molten custard buns and perfectly wok-fried radish cake in XO sauce. Signature dishes include the baked Australian scallop with eggplant and garlic—a tender, aromatic surprise—and the Kurobuta pork chop with black truffle and sesame sauce, which is rich yet beautifully balanced. Service is warm, attentive and efficient without being intrusive, contributing to a seamless dining experience. The ambience feels nostalgic and cosy, featuring Oriental lanterns and intimate lighting that make the restaurant ideal for family gatherings or quiet celebrations.