Seva

This 50-seater elevated casual dining spot was created for friends, by friends, born out of a shared love for food, beverage, and selfless service. Self-taught chefs Neil Dy and Amanda Hao are putting San Juan on the culinary map with an eclectic à la carte menu inspired by their travels. When dining at Seva, prepare to embark on a culinary adventure as their menu traverses through Japanese, French, Mexican, and even North African cultures. Blending comfort with creativity, their food definitely piques people’s interest, but it is their signature selfless service that keeps regulars coming back for another taste.

Tatler Tip

Their sharing plates are perfect for an intimate gathering, so book their private room which can fit ten persons.