
Restaurants
Sea.food by Chele González
Seafood
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Taguig
Sea food is king at this new Boracay restaurant by the tireless chef Chele González
Spanish chef Chele González has always been passionate about giving an unforgettable dining experience. This uniquely seafood- centric concept at Aqua Boracay is a lively showcase of classic seafood dishes from around the world. Rediscover the essence of favourites you know and love, alongside creative reinterpretations along the way. With a formidable beverage program and guest- focused service to boot, it’s truly an idyllic epicurean destination.
Signature Dishes
- Lechon fried rice
- Sweet and sour grouper
- Chilli crab salad
Tatler Tips
Dining with a group? They also offer set menus for parties of 10 persons or more.
General Information



