
Restaurants
Sala Martínez



A vibrant Spanish dining experience blending tradition with innovation that features shareable Mediterranean-inspired dishes in a warm, convivial atmosphere
At Sala Martínez, Valencia-born chef Luis Martínez channels the warmth and soul of Spanish-Mediterranean cooking through a menu rooted in tradition yet refined for today’s diner. From leisurely tapas and paellas cooked the Valencian way to generous mains meant for sharing, the experience feels both nostalgic and elevated. Set in a relaxed dining room inspired by coastal Spain, Sala Martínez stands out for its sincerity, polished execution, and convivial atmosphere that encourages long, unhurried meals.
Tatler Tip
Sala Martínez is an evolution of its sister concept, Terraza Martínez in BGC, boasting exclusive dishes too.
Must Try
- Cochinillo
- Paella de langosta (lobster)
- Rodaballo al carbón (charcoal-grilled turbot)
General Information
Cuisine
Spanish, Mediterranean
Price
Phone number
+63 956 485 4618Website
https://www.nikkei.com.phSocial Media



