Sago House

Chinatown

The cocktail bar offers an impressive menu that changes on a weekly basis

 

For adventurous imbibers, Sago House is the place to be. Set up by three industry veterans—former Monkey Shoulder brand ambassador Jay Gray, Spiffy Dapper owner George Abhishek and ex-craft spirit distributor Jane Silva—the cocktail bar offers an impressive menu that changes on a weekly basis depending on the availability of local ingredients. The bar team strives to create cocktails that are fresh and balanced—you’ll find six core drink styles (martini, old fashioned, sidecar, flip, highballs and sours) reinterpreted with unique flavour profiles every week.

“It takes a lot of creativity for bartenders to change up the menu every week, but Sago House continues to offer imaginative and winning cocktails that keep us coming back for more.”—Amanda Goh

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