Restaurant
Ronin
Ronin is the stylish neighbourhood restaurant perfect before or after a meal, but once you sit down you’ll want to stay the whole night
Tatler Says
Reserving a seat at Ronin isn’t quite as difficult as it used to be—which is good news, as the food quality remains just as high as when the izakaya-style restaurant first opened back in 2013. The concise seasonal menu concentrates on the finest, freshest seafood prepared with Japanese flavours and techniques, which pair perfectly with Ronin’s other speciality— an extensive, eclectic range of Japanese whiskies and sakes. Well-informed staff are on hand to guide you through the menu, and offer helpful recommendations based on personal preferences. The restaurant’s cosy vibe, with only 14 seats hidden behind an unmarked door, adds further to its intimate feel. With great food, quality drinks and easy-going vibes, it’s the kind of hangout everyone wishes was in their neighbourhood.
Signature Dishes
- Sashimi platter
- Flower crab with uni
- Kagoshima beef
Tatler Tip
Ronin’s market tasting menu offers a curated selection of their signatures and more seasonal dishes, with sake and mixed alcohol flights to pair with.
Amenities
Reservation | Required |
Accept Credit Card | Yes |
Bring Your Own Bottle | Yes |
Smoking Area | Yes |
Dress Code | Casual |
Corkage Charge | HK$500 per bottle |
Location
awards
2020 | Top 20 Best Restaurants |
2018 | Top 20 Best Restaurants |
2014 | Best Cocktails |