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Restaurants
Ricksha Tandoor
Indian
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San Juan, Philippines
A vibrant Indian restaurant serving flavorful and heartwarming homemade recipes
This casual, vibrant restaurant brings home-style Indian food to diners in the metro. At Ricksha Tandoor, owner Cyril Addison works with talented chefs to bring his mother’s recipes to life through elevated presentations, while staying faithful to their original flavours and character. Originally located in Kapitolyo, Ricksha has grown from its original 20-seater space and has now opened up a much bigger outlet in Greenhills.
Tatler Tip
Stay tuned for wine pairing dinners by Pierre Addison, co-owner of Ricksha Tandoor.
Must Try
- Butter chicken marinated overnight in tandoori paste with spices, stewed in makhani sauce (tomatoes, cream, butter)
- Dum biryani with aged basmati rice, cinnamon, cardamom and star anise, with goat marinated in biryani paste
- Rogan josh (curry) with boneless goat meat
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