Punjab Grill

Located along Sukhumvit Soi 13, Punjab Grill Bangkok has spent a decade anchoring the city's North Indian haute cuisine scene. The restaurant takes discerning diners on a curated journey across the rugged landscapes of India’s Northwestern Frontier, reimagining heritage dishes for the contemporary connoisseur.

At the helm, Chef Bharath S. Bhat and Executive Sous Chef Vijay bring decades of gold-standard expertise to the kitchen. The restaurant's heart beats around its open show kitchen, where three gleaming copper tandoors stand as monuments to authenticity, blending the artistry of fire and spice. By pairing these time-honored frontier cooking methods with a modern, luxurious ambiance and nightly live music by acclaimed Indian artists, Punjab Grill establishes itself as a true symphony of culture, artistry, and flavor. It remains a steadfast cornerstone of Bangkok’s prestigious fine-dining circuit.