Restaurants

Popinjays

European   |   $ $ $ $   |   Central

Perched from the roof of The Murray, the hotel rooftop bar and restaurant surprises on themed cocktails and innovative menu options

 

Popinjays is named after the cockatoos at nearby Hong Kong Park—and The Murray’s rooftop restaurant features a colour palette just as vibrant as its namesakes’ personality. The four-course set dinner is a representation of the indeterminately European menu’s highlights; the dishes served are decent, both in flavour and execution. The wine menu has breadth and depth, with many by-the-glass and half-bottle options. Popinjays’ spacious interior boasts floor-to-ceiling windows and a wrap-around terrace that showcase sweeping city views.

Signature Dishes

  • Roasted Boston lobster
  • Pan-seared duck foie gras
  • Truffled spatchcock French yellow chicken

Tatler Tip

The restaurant also offers a daily afternoon tea buffet, and popular weekend brunches with free-flow drink packages.

Must Try


  • Pan-seared dover sole
  • Tomatoes and Philibon melon
  • Above the clouds