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Dining

Page 17

E-San Bangkok is a modern Thai izakaya by Gaggan Anand and Chalee Kader (Image: E-San Bangkok/Instagram)
Travel

Acclaimed chefs Gaggan Anand and Chalee Kader open Thai izakaya E-San Bangkok in Thailand

The Grand Tasting at Pair'd Margaret River Region
Travel

All you need to know about Western Australia’s Pair’d Margaret River Region wine and food festival happening in November

Stock your pantry with these Thai ingredients and capture the essence of authentic Thai cuisine at home. (Photo: Jcomp / Freepik)
Food

10 essential Thai ingredients for creating Thai dishes at home

Food

Death-defying delicacies: 6 of Asia’s deadliest but beloved dishes

Japanese food begins with these essential Japanese ingredients—everyday staples that bring umami and balance to every dish. (Photo: Stocking / Freepik)
Food

A guide to Japanese ingredients: 9 must-haves for your kitchen

Tatler Asia
Drinks

How Singapore startup Prefer makes Asia’s first bean-free coffee from repurposing food by-products

Tatler Asia
Food

More than just garnish: 10 Asian herbs that take centre stage in regional cooking

Tatler Asia
From nose-to-tail to the plate: these chefs redefine cooking with fish and other seafood through sustainability, innovation and full-flavour creativity. (Photo: Mdjaff / Freepik)
Food

From nose-to-tail to sustainable sourcing: 5 chefs who love cooking with fish

Tatler Asia
From gochujang to kimchi, these nine Korean ingredients are your key to authentic home cooking. (Photo: Jcomp / Freepik)
Food

9 essential Korean ingredients for recreating authentic Korean flavours at home

Tatler Asia
Innovation

AI, LEDs and microgreens: the new age of agriculture

Tatler Asia
From sacred bear stews to frozen salmon sashimi, five Ainu dishes that reveal Hokkaido’s indigenous heritage. (Photo: Hokkaido Government / Facebook)
Food

5 Ainu dishes to try in Hokkaido: a culinary journey into indigenous cuisine

Tatler Asia
A staple in Asian kitchens, bitter gourd is one of the most iconic bitter foods. (Photo: Novariandy Chandra / Unsplash)
Food

Bitter foods in Asia: 5 ingredients that challenge the palate and nourish the body

Tatler Asia
(Photo: Pylyp Sukhenko / Unsplash)
Drinks

The secret history of pop-culture cocktails from movies, TV and music

Tatler Asia
Food

Table for one: how intentional solo dining has become a new kind of luxury

Tatler Asia
Chef Simon Chong’s specialty, Macanese Portuguese cuisine, is featured at select Plaza Premium Lounges. (Photo: Plaza Premium Lounge)
Food

Pre-departure dining at Plaza Premium Lounges takes travellers around the world with a new chef series

Page 17
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