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Dining

Page 11

Designed by Republic Metropolis Architecture (RMA), the Nansha-based Suparnin is a garden-like restaurant by day, and programmed bar by night
Architecture & Design

Inside 10 stunning dining spaces from the Restaurant & Bar Design Awards 2025

The right kitchen tools can turn routine cooking into a seamless process. Here’s a look at the essentials that make it work (Photo: Caroline Atwood/Unsplash)
Food

9 life-changing kitchen tools that make cooking elegant and effortless

The unspoken rules of wine etiquette are shifting. From chilled reds to DIY blends, here’s how modern drinkers are reshaping tradition (Photo: Jonathan Kemper/Unsplash)
Drinks

Wine etiquette crimes: 10 controversial things people do with their wine

Not all luxury foods started as rare indulgences. This article traces how familiar ingredients like oysters, foie gras, chocolate and caviar evolved from everyday or regional fare into the prized foods we recognise today (Photo: Ben Koorengevel/Unsplash)
Food

Exploring luxury foods: the surprising histories of oysters, foie gras, chocolate and caviar

Tins of Spam
Food

How Spam took over Asia—and why we’re all the better for it

Tatler Asia
Seafood offers collagen along with minerals and omega-3s that help maintain skin structure and hydration (Photo: Kamray Aydinov/Freepik)
Food

How to eat your collagen: 5 everyday foods that contribute to your collagen reserves

Tatler Asia
From salty sauces to reheated proteins, flying changes how food tastes and affects the body. Here’s what to watch for (Photo: Toni Osmundson/Unsplash)
Food

Airline food to avoid: what science reveals about in-flight meals

Tatler Asia
From lighting checks to last-minute logistics, these thoughtful home prep ideas help your Christmas Eve dinner run seamlessly and feel genuinely welcoming (Photo: Freepik)
Food

7 special ways to prep your home if you’re hosting your family’s Christmas Eve dinner

Tatler Asia
From tasting techniques to vineyard insights, these six books offer clear, engaging ways to deepen your understanding of wine (Photo: Tobias Rademacher/Unsplash)
Drinks

Grape reads for the curious: 6 approachable books about wine

Tatler Asia
Food

Damansara-based bakery Croisserie astounds judges by placing 4th internationally at Mondial du Pain awards

Tatler Asia
Food

Chick-fil-A will launch its first restaurant in Asia at Bugis+ Singapore in December 2025

Tatler Asia
With a design that nods to vintage aesthetics and a menu led by prominent chefs known for their New York classics, Wild Cherry creates a space where cinema and dining intersect naturally (Photo: Wild Cherry NYC)
Food

A look inside Wild Cherry, A24's restaurant inside Cherry Lane Theatre

Tatler Asia
give cafe
Food

13 best cafés to start your day at in Canggu, Bali

Tatler Asia
These festive Christmas cocktails have travelled through centuries, from medieval monasteries to Victorian parlours, to become enduring winter traditions (Photo: Tatyana Goskova/Freepik)
Drinks

How eggnog, mulled wine and hot buttered rum became classic Christmas cocktails

Tatler Asia
Across Hokkaido, chefs, farmers and fishers work with what the climate allows— seafood from icy waters, vegetables from volcanic soil and dairy from wide pastureland—resulting in dishes that feel both practical and distinct (Photo: Denny Ryanto/Unsplash)
Food

What to eat in Hokkaido, from kaisendon to ‘Genghis Khan’

Page 11
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