Olio,Tatler Dining Guide
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Restaurants
Olio
European
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Cebu, Cebu, Philippines
A go-to in Cebu for refined European fare, be it delicious scallops or mouthwatering steaks
Olio is among Cebu’s most seasoned fine dining restaurants, specialising in fresh seafood and premium quality steaks with a modern European twist. Here you’ll find timeless dishes from French onion soup to spaghettini with black truffle, great for days you want nothing more than an unfussy, well-made meal in a welcoming environment, with warm service from their reliable staff.
Tatler Tips
On your next visit, try Olio’s off-menu specialities like Japanese Wagyu, tomahawk, and Okinawa pork.
Must Try
- USDA prime rib-eye with your choice of sauce
- Chilean seabass with Italian black truffle mushroom sauce on mashed potato
- Japanese scallops, beurre blanc, caviar
General Information
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