Montana

The space channels the spirit of Mac’s Club Deuce, a legendary Miami dive, through warm neon, vintage Cuban details, and an energy that spills onto the street the moment the door opens. There’s no pretension here, just Latin funk, Abba, and the kind of joy that makes strangers grin at each other. The cocktail programme highlights Cuba’s golden age: the Montana Daiquiri faithfully recreates a 1930s recipe from the Club de Cantineros handbook, served in a delicate flower-shaped glass. The El Presidente spends time ageing in a dulce de leche jar, emerging with a velvety, gently sweet complexity. The kitchen matches the warmth with Cubano sliders and a BBQ pineapple with spiced rum. It's loud, it's loose, and it’s exactly what drinking should feel like.

Tatler Tip:

Arrive on the first or third Wednesday of the month for ‘Wednesday Ritmo!’, a live Latin music series that turns an already vibrant room into something truly electric