Man Fu Yuan

Man Fu Yuan strikes a fine balance between elegance and approachability, making it a reliable choice for both celebratory occasions and casual gatherings. Start the meal with the Chef’s Signature Combination 2.0, which showcases the restaurant’s creativity through four exquisite bites: chilled crab meat with crab roe; classic Cantonese roasted Ibérico pork collar with caviar; deep-fried Fanny Bay oyster with crispy garlic and dried chilli; and a spinach prawn dumpling with black truffle. The Kung Fu Soup—a double-boiled medley of sakura chicken, abalone, maca and morel mushrooms served in a Chinese teapot—delivers both comforting nourishment and theatrical flair. Another highlight is the wok-fried crispy glutinous rice, prepared tableside and à la minute with Kurobuta pork duo sausage, shredded scallops, fried garlic and mushrooms.